Come and join us for a party with a barbecue, crêpes and waffles, two live music performances and, of course, our delicious beer.
Doors open at 4 pm; the concerts start at 7 pm and 9 pm respectively.
We look forward to seeing you there!
Since the end of April, you’ve been able to enjoy our beers at Forestland, too! We’re absolutely delighted about this wonderful new partnership – thank you for your trust!
We are delighted to announce the arrival of our new chef 👨🍳!
Steph, 27, originally from the Pays de Gex, has been working in the culinary world for seven years now. He started out as a barman before moving into the kitchen.
Join us in welcoming him to our team and wishing him every success in his new role.
He looks forward to preparing delicious dishes for you and chatting with you!
We are delighted to announce that Brasserie Artisanale de Grilly will be participating for the fourth time in the Lyon Beer Festival, which will be held on 24 and 25 April 2026 in Villeurbanne (Lyon)! 🎉🍻
Every year, this unmissable event brings together craft beer enthusiasts and breweries from all over France (and beyond) in a friendly and festive atmosphere for tastings, discovering new styles and meeting the key players in the craft beer scene.
During this 9th edition, visitors will be able to explore a wide range of craft beers, take part in paid tastings (official glass provided at the entrance), discover new beers and enjoy food trucks on site.
How does it work?
✨Tickets available in advance or on site: pass for one evening (Friday), one day (Saturday) or weekend pass.
✨At the entrance, a tasting glass is provided to enjoy the exhibitors’ beers.
✨All tastings are paid.
We look forward to seeing you in Lyon to share our latest brewing creations and celebrate the richness of craft beer together! 🍺
The entire Echappée Belle team wishes you
Happy Holidays and a Happy New Year!!
Here are our opening hours for the next two weeks.
Feel free to come during the brewery’s opening hours to pick up your beer to take away!
We cordially invite you all to ring in the Christmas season with a glass of mulled wine and a visit to this year’s artisans. Saint Nicolas will also be visiting us on Saturday!
In addition, we have two concerts this weekend: Tintamarre on Friday, 5 December, and Blue Velvet on Saturday, 6 December.
We look forward to seeing you there!
Isabelle Carrichon – Poterie
Sandrine Blatter – La passeuse de Lumière, Création de Vitrail
Kasia Wardega – Mariposa Bijoux
Emilie – Jules & Alice Noix
Christian Dumont – Le Comptoir du Chocolat
Kristina Schemann – KS Design Couture
Last Sunday, we experienced a very special moment at L’Echappée Belle.
Our managing partner, Fred Manson, celebrated his marriage to Soraya at Grilly Town Hall, surrounded by their loved ones.
The reception at L’Echappée Belle brought together family and friends from all over France and abroad. Moving speeches, joy, sharing… a day that will remain etched in our company’s memory.
And it was a great pleasure to see our entire team and regular customers join us in the evening to continue the celebration in a warm and friendly atmosphere.
Congratulations to the newlyweds!
As in previous years, our brewery will be present tomorrow, 12 October between 11 a.m. and 5 p.m., at the Mourex Autumn Festival.
Take advantage of this beautiful autumn day to come and visit us, as well as all the other exhibitors!
We are proud partners of the second edition of The Volume Music Festival in Cessy. We will be there with a selection of our beers and other drinks.
We are delighted to be part of this exciting project and wish the festival every success.
Admission is free.
A new adventure begins at l’Échappée Belle!
We are very pleased to announce that Nicolas Moreau has joined our team this month as our new Bar Manager.
He succeeds Julie, who has chosen to continue her training. We sincerely thank her for her commitment and excellent work, and we wish her every success for the future!
Aged 32 and living in Gex, Nicolas is passionate about beer brewing, gastronomy, music and, of course, the world of the bar. With his experience and enthusiasm, he fits perfectly with the spirit of l’Échappée Belle.
We welcome him warmly and wish him every success in his new role.
Come and take a tour, toast with us and meet Nicolas in person!